No-Bake Woolworth Icebox Cheesecake

Growing up, my grandmother had a sweet spot for anything with lemon, and her no-bake Woolworth icebox cheesecake was always the star of every family gathering. This nostalgic dessert combines the tanginess of lemon desserts with the smooth creaminess of a classic lemon cheesecake.

Made with graham crackers and cream cheese, it’s the perfect treat for when you’re craving something light and zesty, without the need to turn on the oven. Let me show you how easy it is to make this timeless cheesecake recipe, which is sure to become a staple in your home as well.

Ingredients

• 1 (3 oz.) package lemon jello
• 1 cup boiling water
• 3 cups graham cracker crumbs
• 1/2 cup (1 stick) butter, melted
• 1 (8 oz.) package cream cheese
• 1 cup granulated sugar
• 4 tablespoons lemon juice
• 1 (12 oz.) can evaporated milk, chilled

How To Make No-Bake Woolworth Icebox Cheesecake

1. In a medium bowl, dissolve jello in boiling water. Let cool 5-10 minutes, or until slightly thick.
2. While jello cools, mix 3/4 graham cracker crumbs with melted butter in a medium bowl, then press into the bottom of 9×13-inch pan and set aside. Reserve remaining crumbs for topping.
3. In a medium bowl, beat evaporated milk until whipped and fluffy. 2-4 minutes.
4. In a separate, large bowl, beat cream cheese, sugar and lemon juice together until smooth. Add in thickened jello, then fold in whipped evaporated milk.
5. Spread filling evenly over crust and top with reserved graham cracker crumbs.
6. Cover and chill at least 2 hours, or overnight. Slice, serve, and enjoy!

Bottom Line

With its refreshing lemon flavor and simple preparation, the no-bake Woolworth icebox cheesecake is a delicious tribute to classic lemon desserts. The graham cracker crust paired with the creamy filling and subtle hint of lemon juice makes this lemon cheesecake both tangy and sweet.

Whether it’s for a special occasion or just because, this dessert is bound to impress with minimal effort. So grab your ingredients, whip up this easy cheesecake recipe, and enjoy a slice of sunshine anytime!