If you’re a fan of sugar cookies, butter cookies, or even the best cookies you’ve ever tasted, then these Buttery Pecan Snowball Cookies are a must-try. Made with simple ingredients like cookie dough, powdered sugar, and finely chopped pecans, these delectable treats will surely become a favorite. Whether you’re preparing for a holiday gathering or just want to indulge in some delicious pecan cookies, this recipe is easy to follow and yields delightful results.

Ingredients (Servings 36)

• 2 sticks of butter, softened
• ½ + 1 cup powdered sugar, divided
• 2 tsp vanilla extract
• Pinch of salt
• 2 ¼ cups all-purpose flour
• 1 cup finely chopped pecans

How To Make Buttery Pecan Snowball Cookies

1. Preheat the oven to 350 degrees.
2. Add the butter, ½ cup powdered sugar, vanilla extract, salt, and all-purpose flour to a mixing bowl. Blend until a smooth cookie dough forms.
3. Fold the chopped pecans into the cookie dough mixture.
4. Wet your hands and form the dough into 36 evenly sized balls of dough.
5. Place the balls of dough on a parchment-lined cookie baking sheet and bake for 12 minutes.
6. Allow the cookies to cool completely.
7. Place the cup of powdered sugar in a shallow bowl.
8. Roll the cookies in the powdered sugar and serve.

Conclusion

These Buttery Pecan Snowball Cookies are the epitome of delightful baking. With their soft cookie dough, sweet powdered sugar coating, and the rich flavor of pecans, they rank among the best cookies you can make. Perfect for any occasion, these butter cookies are sure to impress. So, whether you’re a seasoned baker or a novice in the kitchen, this recipe will help you create scrumptious pecan cookies that everyone will love. Enjoy these delectable treats and share the joy of baking with your loved ones!